Tinned Sardines In Olive Oil

Our sardine is Sardina pilchardus, the most prized species for its quality. We only fish in local waters. That’s why, for our sardines, we rely on Portuguese artisanal coastal fleets: small boats that head out and return the same day, ensuring peak freshness and a responsible catch. Each sardine is cleaned by hand and cooked before canning, a detail that makes all the difference.